Thursday, December 18, 2014

25 Days of Baking: Day 18

Day 18, wow! I really don't think that many people thought I would stick with it as lots keep asking, "are you still doing that?" My answer is Yes! 25 days haven't ended yet and so I am still doing it! There is light at the end of the tunnel now!
 

Today's recipe was a recommendation from a girlfriend and I am so glad she did. This recipe came from a blog called Cookies and Cups. I don't care much for Salted Nut Rolls, but it is one of my husbands favorite candy bars, so he really liked these.


Salted Nut Roll Bites
  • ½ cup peanut butter
  • ½ cup honey
  • ½ tsp vanilla
  • 1 cup nonfat dry milk
  • 2 cups Honey Roasted Peanuts, finely chopped and divided
  • about 30 mini marshmallows
     
Instructions
  1. In a medium bowl combine peanut butter, honey, vanilla, dry milk and 1 cup of chopped peanuts. Stir until combined.
  2. Portion out about one tablespoon of mixture, flatten and wrap it around a mini marshmallow.
  3. Roll in remaining chopped nuts.
  4. Repeat until all the mixture is used.

These came together so quickly, which I loved. I did find that I could have just chopped 1/2 cup of peanuts for the batter to be rolled in. I had way to much at the end that I just threw away. As you can see from the photo, there is a little girl in the house that also likes these!


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